Regional Kzn Department Of Health University Of Fort Hare Jobs in Stellenbosch | 63

... and ingredients to enhance the menu. Organize and participate in culinary events and promotions. Collaboration : Work closely with other departments, such as purchasing, to ensure smooth operations. Coordinate with front-of-house staff to ensure seamless service. Salary: R15 000 ...

... health and safety regulations, as well as local, state, and federal labor laws. Vendor Relations: Building and maintaining relationships with food and beverage suppliers, negotiating contracts, and monitoring product quality and pricing. Problem Solving: Addressing any issues that arise during ...

... Regional Office. Duties&Responsibilities: To plan, organize, and, control the Establishment’s operations to ensure that the food quality, presentation, and, service are provided to the appropriate standards. To recommend and implement cost reductions and service improvements to the required ...

... health and safety regulations, as well as local, state, and federal labor laws.Vendor Relations: Building and maintaining relationships with food and beverage suppliers, negotiating contracts, and monitoring product quality and pricing.Problem Solving: Addressing any issues that arise during ...

... Regional Office.Duties & Responsibilities:To plan, organize, and, control the Establishment’s operations to ensure that the food quality, presentation, and, service are provided to the appropriate standards. To recommend and implement cost reductions and service improvements to the required ...